Spicy Tomato Paste (Acılı Ezme) is a paste prepared with fresh tomatoes, green peppers, dried onions, garlic, pepper and tomato paste, pomegranate molasses, olive oil, and regional hot peppers.

A traditional Aegean mezze made with white cheese, labneh, finely chopped fresh herbs (dill, parsley), green apple, Antep pistachios, walnuts, garlic, chilli flakes and olive oil

‘Atom' Garlic with Yogurt and buttered chilly

hummus with ''pastırma''

Marinated with lemon, red onion, and mustard, served with purslane leaves and pomegranate seeds.

A traditional Balkan-style appetizer made with fried eggplant and peppers, served with garlic yogurt and tomato sauce.

Cheese Plate; 2 Kind of International Cheese 2 Kind Of Local Cheese,slice delicate,Fresh Fruit Dry Fruit, Sour Dough Bread And Apricot Chutney

French Fries, Onion Rings, Crispy Chicken Bites, Merguez Sausage, Sweet and Spicy Sauce, Honey Mustard Sauce, Ranch Dressing