Creatan Dip is a traditional Aegean mezze prepared with white cheese, labneh cheese, finely chopped fresh herbs (dill, parsley), green apple, pistachio, walnuts, garlic, red pepper flakes, and olive oil. 

‘Atom' Garlic with Yogurt and buttered chilly

hummus with ''pastırma''

Marinated with lemon, red onion, and mustard, served with purslane leaves and pomegranate seeds.

Traditional Balkan and Thracian mezze featuring fried aubergines and peppers served with garlic yoghurt and tomato sauce

Cheese Plate; 2 Kind of International Cheese 2 Kind Of Local Cheese,slice delicate,Fresh Fruit Dry Fruit, Sour Dough Bread And Apricot Chutney

French Fries, Onion Rings, Crispy Chicken Bites, Merguez Sausage, Sweet and Spicy Sauce, Honey Mustard Sauce, Ranch Dressing